by Vhari Russell | Nov 19, 2025
A festive twist on a timeless classic. Buttery shortcrust pastry filled with rich, fruity mincemeat lifted with a spoonful of La Vieja Fábrica marmalade. Zesty, golden, and perfectly cosy for Christmas gatherings or a quiet December afternoon with tea.
by Vhari Russell | Nov 19, 2025
A cosy twist on a British classic. Layers of buttery brioche spread with La Vieja Fábrica marmalade, baked until golden and custardy. Comforting, citrusy, and just the right side of indulgent.
by Vhari Russell | Aug 27, 2025
Golden puff pastry wrapped around juicy sausage meat (or plant-based alternative), glazed with a sweet and tangy hint of marmalade for that perfect balance of savoury and citrus. A comforting twist on a classic favourite.
by Vhari Russell | Aug 14, 2025
Bright, zesty, and irresistibly moist, this Sticky Marmalade Loaf Cake is the perfect blend of sweet citrus and tender crumb. The sponge is infused with La Vieja Fábrica marmalade for a gentle tang, then finished with a glossy marmalade glaze that soaks in to create a...
by Cat New | Jun 23, 2025
When only something indulgent will do, this marmalade French toast is the perfect weekend pick-me-up. Golden and caramelised on the outside, soft and pillowy in the middle, with a sweet, citrusy glaze that makes every bite unforgettable. A deliciously sticky way to...
